Posts Tagged ‘organic’

Aquaponics: 1 MILLION pounds of Food on 3 acres 1 pump,10000 fish, 500 yards of compost

Friday, September 23rd, 2011

** Wake Up World – Easy Step by Step instructions on how you can do this in your own home**

UPDATE -The response we received from this short story is amazing, but created many questions for detailed information on training centers, outreach & community centers, useful links, volunteering, farm tours & contact details click the article below.
Read and watch the new article here

Original Story
I came across this video of a man who has figured out a system to grow 1 million pounds of food on 3 acres each and every year. How are they doing this?
* By producing 10,000 fish
* Using 300 to 500 yards of worm compost
* By utilizing vertical space
* Having 3 acres of land in green houses
* Using 1 simple aquaponic pump
* Food is grown all year by using heat from the compost piles

A packed greenhouse produces a crop value of $5 Square Foot! ($200,000/acre). That is if the whole acre was under greenhouse.

Continue Reading The Article here

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Web – http://www.wakeup-world.com – Alternative News & Information

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Gerson Therapy: Curing Cancer With Healthy Diet and Lifestyle

Thursday, December 3rd, 2009

The movie The Beautiful Truth explores Dr. Gerson’s marked success in curing cancer and other degenerative diseases by using healthy food as medicine.

httpv://www.youtube.com/watch?v=5ZmV8b1wr10

This movie also delves into the effect of modern processed food on our health, and explicates the motives of the “Cancer Industry,” and the American Medical Association to prescribe drugs and toxic chemical treatments for cancer.

Charlotte Gerson, Dr. Gerson’s daughter, currently runs the Gerson Institute in Mexico, which claims amazing success in curing terminal patients of their illnesses using Gerson Therapy.

httpv://www.youtube.com/watch?v=wZFOAZvEROA

httpv://www.youtube.com/watch?v=c21AS5Dx7-w&feature=related

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The Edible Schoolyard

Wednesday, November 18th, 2009

World famous Chef, Alice Waters, introduced the concept of “Slow Food” into the early education system by creating the Edible Schoolyard in Berkley, Ca. The students grow the food and serve the food in their school’s cafeteria. This innovative education tool is spreading to other schools throughout the USA.

The project’s site is www.edibleschoolyard.org

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